The product image is for illustrative purposes only and may not exactly reflect the actual characteristics of the wine. Gaja Sori San Lorenzo 2011 75clDOCG | Barbaresco | Piemonte | Italy CHF 300.00 / per bottleSize 75 clFormat Single bottleCase of 612345678910111213141516171819202122232425262728293031323334353637383940414243444546474849 ADD TO CART ADD TO CART All vintages 1986 1988 2003 2004 2011 2014 2016 2020 Critics scores 98 James SucklingSuperb aromas of dark fruit such as plums and berries with hints of white truffles. Fresh roses too. Full body, velvety tannins, yet firm and full of tension. Love the lemon and orange aftertaste. Great finish. Better in 2017.96 Robert ParkerThe exciting 2011 Sori San Lorenzo is a wine of enormous beauty and grace. Gaia Gaja classifies her three single vineyard Langhe Nebbiolo wines as follows: Costa Russi is “flowers;” Sori Tildin is “fruit;” and San Lorenzo is “plant” (with more structure and a more compact feel). San Lorenzo does indeed boast a strong mineral component of pencil shavings and crushed granite, followed by red cherry and soft spice. The wine’s tannins start off harder than the other wines, but soften with time. Drink: 2018-2040. I have some happy news to report from the exciting world of Angelo Gaja. The estate that was notoriously difficult (if not impossible) to visit for those outside the wine trade is now opening its doors to the public. There is a steep entrance fee, but the scheme makes perfect sense in my option. Any wine lover can make an appointment to tour the estate and sample wine for up to 300 euros a person. The money must be paid to charity as none of the proceeds go to Gaja. If you have a favorite non-profit organization, make a donation in that amount. Once you send receipt of payment to Gaja’s tasting room staff, your visit will be granted. It sounds like a fair exchange to me.94 Wine SpectatorShows the breadth of the vintage, but also freshness and subtle cherry and plum flavors amid the menthol, mocha and spice notes. This turns more elegant and refined on the finish, showing fine equilibrium and length, with a sandalwood aftertaste. Best from 2017 through 2028. 833 cases made. Producer GajaBarbaresco would not be the same without Gaja’s iconic reputation. This venerable domaine not only drew worldwide attention to the region, but they have also shown the quality that is attainable not just with Nebbiolo, but with “outside” varieties as well. Their story started over 150 years ago, when Giovanni Gaja founded the winery in 1859 to complement the food in his restaurant. Today, the company is managed by the fourth and fifth generations, Angelo Gaja and his children. Over the years, the Gaja name has grown to represent not only exceptional quality, but unique and intriguing flavors that are unlike any others from the region. The single-vineyards are a blend of Nebbiolo and Barbera, like all the wine produced before the introduction of the DOCG denomination. This denomination was established in 1966, and it is mandatory for the wines to be 100% Nebbiolo. For this reason, he declassified most of his single-vineyard wines and took the denomination of Langhe Nebbiolo DOC instead, in order to reach the specific style he desired. Gaja currently produces a total of twelve different Piemontese wines, as well as, seven Tuscan wines from Montalcino and Bolgheri.