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Barolo Ravera 2015 75cl

DOCG | Barolo | Piemonte | Italy
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Critics scores
94 Robert Parker
Here is another rookie in the lineup for Paolo Scavino. The Ravera vineyard was purchased in 2015, at 2.7 hectares and about 360 meters in altitude. It is their highest vineyard and the last to be harvested every year. This east-facing parcel is never too hot, always showing cooler-climate conditions than the others, with fine tannins and a good dose of acidity. The 2015 Barolo Ravera is a very tight and and precise wine, with notes of exotic tea that follow blackberry, dried cherry and licorice. This is a great new addition to the Scavino portfolio at this time of important changes for the winery. Drink 2022 -2045.
92 Wine Spectator
Pure and smooth in texture, featuring cherry, plum, soy, tar, tobacco and eucalyptus flavors that stay focused from beginning to end. Though firm, the tannins have a plumpness to them. Gains equilibrium in the end. Best from 2023 through 2040. 522 cases made. — BS
Producer
Azienda Vitivinicola Paolo Scavino
Paolo Scavino is one of Italy’s leading estates, they have produced the finest examples of Barolos since the 1920s. Established by Scavino family, Enrico Scavino has been at the helm of this estate for many years. A visionary in the vinous field, Enrico is one of the main figures responsible for Piedmont’s astonishing reputation. The Paolo Scavino estate is home to the greatest 29 hectares of vineyard holdings in the region, including the leading Crus of Barolo - Cannubi, Bric dël Fiasc and Rocche dell’Annuziata. Vinifying the wines parcel by parcel allows the domaine to perfect their wines. Today, Enrico’s daughters, Elisa and Enrica help manage the estate. Their flagship, Bric dël Fiasc symbolizes one of the earlier examples of Barolo single-vineyard bottlings, with the first vintage being produced in 1978.